Pinot Noir - Carneros / Recipes
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- Beef short ribs braised with asian spices & ginger
- Braised osso bucco with mushrooms, sage & thyme
- Cornish game hens with chestnut, sausage & mushroom stuffing
- Creamy lentil soup with lamb sausage & rosemary
- Middle Eastern Cous Cous and Chickpea Salad with Black Olives and Orange
- Mushroom-olive tapenade
- Potato & butternut squash gratin with pasilla chili
- Smoked turkey, white bean, & tomato soup
- Smoky tomato bisque
- Sundried tomato, black olive & bacon pesto
- Tea brined & roasted game hens with sauteed mushrooms
- Tomato bisque with a chevre & olive crouton